Happy Mother’s Day!
Our delicious Mother’s Day Special served on banana leaf
Sunday, May 9 – Holiday hours: 12-7pm
Mediterranean Vegetable Kabob (vegan)
With grilled mock ‘chicken’, broccoli, baby potatoes, red onion, carrot, mushrooms, red bell pepper, braised with curry coconut malai sauce
Vegan Quinoa Pilaf (vegan, rich in protein but light)
With vegetables and roasted almonds
Spinach-Cheese Samosas (vegan: Potato Samosa)
A bite-sized pastry served with mango chutney
A coconut version with cucumber and coriander to add extra flavor to your meal
Sparkling Fruit Drink (sugar free)
Complete meal $23.75
Mesclun-Arugula Salad (vegan)
With sundried tomatoes, carrots, beets, pepitas, capers, Tahini herbal dressing
Reservations requested for special meal (take-out suggested) Reservations for dine-in limited to 1:00 – 4:00pm.